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10 Foods to Help Prevent Clogged Arteries 

 
• Garlic
 Since ancient times garlic has been used to treat heart
 disease and hypertension. According to a study published
 in preventive medicine, garlic inhibits coronary artery
 calcification which serves as a marker for plaque
 formation.
 
 • Grapes
 Grapes are rich in flavonoids, quercetin, and resveratrol.
 These flavonoids have been found to prevent the oxidation
 of bad cholesterol that leads to the formation of plaque in
 artery walls. They also lower the risk of developing blood
 clots that can lead to heart attacks.
 
 • Spinach
 Spinach is rich in potassium and folic acids, both of which
 act as a defense against high blood pressure. Spinach is
 also rich in lutein, a plant carotenoid which not only
 protects against age related macular degeneration but also
 prevents heart attacks by keeping arteries free from
 cholesterol build up.
 
 • Fish
 A study conducted by researchers at Southampton
 University found that Omega 3 oils, present in fishes like
 tuna and salmon, stop the build up of fatty deposits in the
 arteries. These fatty acids prevent clots from forming and
 cholesterol from becoming oxidized.
 • Olive oil
 
 Only oxidized cholesterol is able to stick to your artery
 walls and form plaques. Monounsaturated fats present in
 olive oil when mixed with molecules of bad cholesterol
 become less likely to be oxidized.
 
 • Tomatoes
 According to a study conducted by Korean researchers,
 lycopene, a compound present in tomatoes that gives them
 their color, helps in prevent hardening of the arteries.
 Researchers found that women with the highest lycopene
 levels in their blood had the least stiffness in their arteries.
 
 • Pomegranates
 Pomegranate juice not only appears to prevent hardening
 of the arteries by reducing blood vessel damage, but may
 also reverse the progression of this disease. Pomegranate
 fruit and its juice are high in antioxidant content, which
 may help fight hardening of the arteries.
 
 • Kiwi and Cantaloupe
 These antioxidant-rich foods work by reducing toxic LDL
 cholesterol, which is formed by a rusting process in your
 arteries. They can help stop the rust in its tracks and even
 prevent it from spreading. Eat one cup of cantaloupe or
 one kiwi per day to unclog your arteries.
 
 • Cranberry juice
 This juice strains the fat out of arteries. Instead of having
 fat build up in your blood vessels, this juice boosts your
 cell’s ability to absorb the fat and use it for production of
 energy. Drink three glasses of this juice every week to
 unclog your arteries.
 
 • Oats
 Thanks to the soluble fiber in oats, cholesterol doesn’t
 stand a chance. This fiber attaches itself to cholesterol
 and carries it right out of your system. Some studies have
 shown that eating just 1 1/2 to 2 1/2 cups of cooked oat-
 bran cereal daily can lower cholesterol levels by almost
 20%.
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